L'œil De Bœuf — 73120 Courchevel
RestaurantPhotos (5)
AI Summary
L'Œil de Bœuf stands out as one of the best restaurants in Courchevel, especially noted for its authentic steakhouse experience. It is housed in a charming 200-year-old chalet and offers a warm, alpine atmosphere with an emphasis on high-quality meats grilled over an open fireplace, making it a top choice for meat lovers visiting Courchevel.
What people actually say
- Specializes in premium cuts of meat like Japanese Wagyu and Black Angus, cooked authentically over an open fire, enhancing flavors distinctly appreciated by patrons
- Located in a historic 200-year-old chalet with a warm, inviting ambiance featuring a fireplace and alpine charm that enriches the dining experience
- Offers a sun terrace ideal for skiers looking to enjoy a meal with scenic views, contributing to a popular lunch spot in Courchevel 1550
- Consistently praised for excellent service and a warm, welcoming atmosphere, with reviewers highlighting the combination of quality food and genuine hospitality
Common complaints
- Some guests find the restaurant pricey relative to the quality of meat served, noting that the cost may not always justify the experience Lacarte
Hours
Monday: 12:00 – 10:00 PM
Tuesday: 12:00 – 10:00 PM
Wednesday: 12:00 – 10:00 PM
Thursday: 12:00 – 10:00 PM
Friday: 12:00 – 10:00 PM
Saturday: 12:00 – 10:00 PM
Sunday: 12:00 – 10:00 PM
Contact
4.5
234 reviews